Welcome to Mystery Date! (and fine dining)…
My folksies were in town for the weekend. A joint birthday trip to see some good art Met style. My dad really likes Max Ernst and they’re throwing a retrospective thingie, so why not.
And they don’t usually pull something like this, but they decided to treat themselves to a really nice meal, one of those overly priced culinary experiences that are totally worth it until you see the check.
Look at us all, dining like the Lords of the Universe we are.
Oh wait, you can’t look at us all, because tonight we’re playing mystery date. What can I say, girlie didn’t want to be mentioned on the blog, and I shall appease. Oh censorship, I tried to buck against you, but sometimes you just can’t.
Dad, crazy son of a bitch that he is, ordered a bullshag.
That’s whiskey and beef bouillon, for those of you not in the know.
I ordered a sublime steak with mashed taters (started with the lobster ravioli).
Damn, that shit was tasty. I mean TASTY!
Unpictured, dad’s rack of lamb, Karen’s glazed boneless duck, and Mystery Date’s Halibut. I tried them all and they all melted in my mouth, epicurean delights of the highest order.
Karen got a candle for her dessert.
And some presents from the Met.
After a meal like that, who wouldn’t be?
Maybe the guy with the check? He wouldn’t tell me how much it was, but I sneaked a peek. DAMN! No joke baby, no joke. I think most people would rather pay a month’s rent, but whatever… so delicious!
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